So i tried to cook two things.
The first was pan de pueblo, or just a basic loaf of bread. The recipe insists it is fool-proof. Not this fool. My dough never rose, so i learned what bread tastes like when it isn't risen... Odd is the best word I can use to describe it. Just odd.
The second thing I made was tortilla espanola. It was not what I thought it would be. I think my potatoes were way way too big. So next time less is more.
Maybe I wasn't made to cook things from books. Or I should try again soon. I'm gonna take the second option.
Here's hoping!
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